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Rums
Auténtico Nativo
The indigenous people of Central America say: "The earth does not belong to you, you belong to the earth." Auténtivo Nativo is an aged rum made from sugar cane grown on mineral-rich volcanic soil in the Herrera region of Panama.

The rum was created by the master of rum Francisco Fernandez from hand-picked sugar cane, grown and fermented on this land and distilled in traditional copper stills, which are almost a hundred years old. Auténtivo NativoRum achieves its essence by aging in bourbon barrels for 15 and 20 years. The product in the bottle is a stunning final mix made from stocks of rum aged for at least these years.
Auténtico Nativo
The indigenous people of Central America say: "The earth does not belong to you, you belong to the earth." Auténtivo Nativo is an aged rum made from sugar cane grown on mineral-rich volcanic soil in the Herrera region of Panama.

The rum was created by the master of rum Francisco Fernandez from hand-picked sugar cane, grown and fermented on this land and distilled in traditional copper stills, which are almost a hundred years old. Auténtivo NativoRum achieves its essence by aging in bourbon barrels for 15 and 20 years. The product in the bottle is a stunning final mix made from stocks of rum aged for at least these years.
Cartavio
The magical lands in the north of Peru with an average sea temperature of 18°C, scant precipitation and crystal clear water from the Andes ecosystem are an ideal place for growing sugar cane.

The distillery was founded in 1929 and named after the great navigator Don Domingo de Cartavio, who discovered these lands in 1675. Since then, the company has significantly modernized the plant's capacity and improved the infrastructure, becoming the absolute leader in Peru.

The world has learned about Cartavio rum only in the last decade, but the drink has already won more than 35 of the most important international awards.
Cartavio
The magical lands in the north of Peru with an average sea temperature of 18°C, scant precipitation and crystal clear water from the Andes ecosystem are an ideal place for growing sugar cane.

The distillery was founded in 1929 and named after the great navigator Don Domingo de Cartavio, who discovered these lands in 1675. Since then, the company has significantly modernized the plant's capacity and improved the infrastructure, becoming the absolute leader in Peru.

The world has learned about Cartavio rum only in the last decade, but the drink has already won more than 35 of the most important international awards.
Botran
Located in the heart of the American continent and washed by two oceans, Guatemala is rich in biodiversity and diverse ecosystems. And the volcanically enriched soil and climatic conditions are ideal for growing sugar cane...

The history of Roma in Guatemala has been inextricably linked with the Botan family since four Spanish brothers set foot on this land about 80 years ago. Botan rums are made from virgin molasses and are aged according to the Solera system in oak barrels of sherry and bourbon at an altitude of 2,330 meters above sea level.
Botran
Located in the heart of the American continent and washed by two oceans, Guatemala is rich in biodiversity and diverse ecosystems. And the volcanically enriched soil and climatic conditions are ideal for growing sugar cane...

The history of Roma in Guatemala has been inextricably linked with the Botan family since four Spanish brothers set foot on this land about 80 years ago. Botan rums are made from virgin molasses and are aged according to the Solera system in oak barrels of sherry and bourbon at an altitude of 2,330 meters above sea level.