It is a pisco made with grapes rigorously selected "aromatic" in Italy. A great respect in the distillation allows to preserve thenesse obtained in the long months of growth and aging of the grapes
There are attractive aromas of nutmeg on the nose, this pisco associates strength and roundness
When you savor it, the nutmeg increases in your mouth, giving the pisco a feeling of sweetness.
Serve Pisco well in its pure form, as an aperitif in cocktails, it is perfectly combined with spicy food (it pleasantly accompanies spicy shrimp), it is suitable both as a digestif and for desserts (it is excellent for lemon sorbet). Serving temperature: 16 ° C